Home > salad > Honey Mustard Vinaigrette

Honey Mustard Vinaigrette

Honey Mustard Vinaigrette

As you can see, we’ve been eating a lot of salads lately. We roast a chicken on Sunday night which gives us both a few salads for lunch and dinner throughout the week. One of my favorite new dressings is a honey mustard vinaigrette. The honey is from the farmer’s market and everything else is already in my pantry.

I used an almost empty bottle of mustard to not waste the last bits stuck inside. It also doubled as serving and storage–resourcefulness learned from my mom. It is the little things like this that remind me of her and make me miss her every day.

Ingredients: 
  • 1/2 cup olive oil
  • 3 Tbsps vinegar
  • 2 Tbsps water
  • 1/4 cup honey
  • 1/4 cup mustard
  • 1/2 tsp dried basil
  • 3/4 tsp salt
  • black pepper to taste

Mix it all together and pour on top of your salad for a sweet and tangy dressing!

Advertisements
Categories: salad Tags: ,
  1. No comments yet.
  1. November 8, 2011 at 12:47 pm

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: