Ahi Tuna Poke
We’re heading to Hawaii in about a week for some much needed sun. To get in the mood, we made ahi tuna poke. I picked up this packet of poke mix at Nijiya. A couple days later, I cubed two sushi grade ahi tuna steaks from the butcher, soaked & chopped the seaweed, mixed in the seasoning packet with some sesame oil and a little extra kosher sea salt & red pepper flakes…and it was done. Couldn’t have been easier!